Join Our Team at Hertsmere Golf Club

At Hertsmere Golf Club, we pride ourselves on our different approach to golf, creating a dynamic, supportive, and welcoming environment for our staff that are passionate about people and service. Our club is not just a place of employment, but a community where passion for golf, commitment to excellence, and dedication to service come together to create an exceptional experience for our members and guests.

We offer a variety of career opportunities ranging from golf course maintenance and hospitality to management and coaching roles. Whether you’re just starting your career or looking to take it to the next level, Hertsmere Golf Club provides a platform to grow, learn, and excel. We believe in nurturing talent, encouraging creativity, and recognizing individual contributions.

Join us in our mission to provide an unparalleled golfing experience and be a part of our unique team that values teamwork, integrity, and excellence. Explore our current job openings below and take the first step towards a rewarding career at Hertsmere Golf Club.

Golf Services Assistant
Job description
- Hours between 6am – 11pm
- Full and part-time roles available
- £12 per hour
- Accrued Holidays.
About The Hertsmere
At The Hertsmere with our beautiful Golf Course, spectacular Driving Range and Clubhouse with a new Restaurant & Bar, we believe that we are offering some of the best facilities in the area and a wonderful environment in which to develop your career.
About the Role
This role exists to provide a high level of service offering to existing members, regular visitors and guests, using the Golf Course, Driving Range and Retail facilities at The Hertsmere. You will be focused on maintaining standards on our award-winning Toptracer driving range, looking after a fleet of new state-of-the-art golf buggies and ensuring that guests have a great experience on throughout all areas of the club.
- To provide exemplary and friendly service levels to those prospects or customers of the golf-based facilities.
- To ensure that, as the business’s Main Reception, every customer and visitor of the business is warmly welcomed and seamlessly looked after here.
- Ensure that the Driving Range is clean and the facilities are operated at the standard detailed in the procedures for the Department.
- To support the guests use of Toptracer, ensuring that they feel comfortable with the technology and encouraged to use the functionality and games in place.
- To support the retail, hire and coaching opportunities in place.
About You
- A passion for delivering excellent customer service.
- A willingness to learn and develop.
- Highly organised and thrives in busy environments.
- A team player
- An interest in golf would be desirable but not essential.
Benefits:
- Company pension
- Employee discount
- Free and on-site parking
Work Schedule:
- Monday to Sunday
- Ability to commute/relocate
- Early/Mid/Late shifts
Requirements:
- Customer service: preferred
- Administrative experience: preferred
- Work Location: In person
To apply – please email your CV to [email protected]
Greenkeeper Trainee
Job Title: Greenkeeper Trainee
The Hertsmere – Looking to recruit a greenkeeper to join our team
The Hertsmere (formerly Radlett Park Golf Club) is a newly invested golf facility nestling between Elstree and Radlett in Hertfordshire’s countryside. We have a mature 18-hole golf course, a short game practice facility supported by a new golf academy in a state-of-the-art 26 bay golf driving range, powered by Toptracer technology. We are also home to the Srixon Centre of Excellence for the South of England with a custom club fitting facility.
Our vision is to be the most inclusive family friendly and appealing place to play golf, inspiring a new generation to “Get into Golf” by attracting and retaining long term play and play customers and leisure guests to a modern, forward thinking golf experience.
We are seeking to hire a passionate and focused individual to add to our greenkeeping team, who has previous experience maintaining sports turf surfaces. The greenkeeping team are responsible for daily golf course and driving range maintenance, and we need a new team member with a can-do attitude towards their work, a genuine interest to improve their skills and become part of this important high performance team.
Role responsibilities include (but not limited to)
This is a full time role reporting to the Head Greenkeeper.
· Ability to operate equipment for turf maintenance and preparation to high standards with excellent attention to detail ensuring quality and consistency for tee, fairway, semi-rough, approaches and greens.
· Liaise with the head Greenkeeper on the upkeep and maintenance of the golf course and driving range.
· Manage all operations in our environmentally sustainable plan.
· Follow our Health and Safety systems to protect and promote a safe working environment.
Our ideal Candidate Profile
Experience
· Agronomy experience using and maintaining course equipment and collaborating with team members.
· Hold a full UK driving licence.
Skills and Knowledge
· A desire to learn and develop in the role.
· Interest in golf or a good understanding of the game.
· Ability to correctly use appropriate machinery to present the course.
· Keen eye for detail.
· Ability to prioritise as required within a busy environment.
· Reliable and trustworthy.
· Be an excellent team player with the ability to work unsupervised and as part of a high performance team.
· Excellent communication skills and the ability to liaise with all stakeholders.
· Genuine can do attitude and a drive to make a difference.
· Flexible approach to work, working hours and weekend duties.
· Have an understanding and ability to follow Health and Safety regulations as well as how to approach course maintenance practices around golfers playing.
Education
· NVQ – Level 2 in Greenkeeping (preferred but not essential).
· PA1, PA2, PA6 and NPTC Chainsaw license (preferred but not essential).
What we can offer you
· Full time permanent contract (3 month probation period)
· Competitive salary £20,000-£26,000 depending on experience and qualifications
· 20 days holiday plus bank holidays
· Inclusion into company workplace pension scheme
· Intensive training internally
· BIGGA membership
· Attendance at external events e.g. BTME
· Professional fully funded learning and development opportunities
· Free car parking
· Branded clothing
· Discounted staff meals
To apply
Please email your application to [email protected] will give your application immediate attention. Visit our website www.thehertsmere.co.uk
Job Types: Full-time, Permanent, Temp to perm
Salary: £20,000.00-£26,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Sick pay
Schedule:
- 8 hour shift
- Day shift
- Overtime
- Weekend availability
Work Location: In person
Part Time Golf Range Host
Job description
- 20 hours per week
- £12 per hour
- Predominantly Evenings and Weekends – some daytime
- Accrued Holidays
About The Hertsmere
Here at The Hertsmere with our beautiful Golf Course, spectacular Driving Range and beautiful Script: Restaurant & Bar, we believe that we are offering some of the best facilities in the area and a wonderful environment in which to develop your career.
About the Role
This role exists to provide a high level of customer service towards all our members, non-members and guests visiting our award winning Driving Range. You will be focused on maintaining cleaning standards on our 26-bay Toptracer driving range, offering a first class welcome to every visitor and upselling food & beverage items to all. The successful candidate will be able to work in a fast-paced environment and handle multiple tasks simultaneously.
- To provide exemplary and friendly service levels to those prospects or customers of our driving range
- To ensure that, as the business’s Main Reception, every customer and prospect of the business is warmly welcomed and seamlessly looked after here.
- Ensure that the Driving Range is clean and the facilities are operated at the standard detailed in the procedures for the Department.
- To support the guests use of Toptracer, ensuring that they feel comfortable with the technology and encouraged to use the functionality and games in place.
- To upsell the retail items available as well as food and beverages in line with sales targets
The Successful Candidate
- A passion for delivering excellent customer service.
- A willingness to learn and develop.
- Highly organised and thrives in busy environments.
- A team player
- An interest in golf would be desirable but not essential.
Benefits:
- Company pension
- Employee discount
- Free parking
- On-site parking
Schedule:
- Monday to Friday
- Weekend availability
Experience:
- Customer service: 2 years (preferred)
- Sales experience: 1 year
Language:
- English (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
To apply – please email your CV to [email protected]
Filipe Mantas
Restaurant Manager
T: +44 (0)20 4558 5644
Sous Chef - Script Restaurant
Dynamic Sous Chef, Hertfordshire Restaurant, £32,000 – £34,000 per annum plus an additional £4,000 – £6,000 in tips!
Job type
- Full-time (40 hours per week on average across 5 days)
Schedule
- Day shift
- Night shift
- Weekend availability
- 8 hour shift
- 10 hour shift
- 12 hour shift
- Holiday allowance and Lieu given
Pay
£32,000.00 – £40,000.00 per year
Job description
Located in the picturesque setting of Hertfordshire, is a premium golf course renowned for its commitment to offering a relaxed casual dining experience. Our ever-changing menu is inspired by the seasons and celebrates the best local produce, featuring a selection of modern British classics and internationally inspired dishes, sculpted by Head Chef Andy Berke, coming from a Private Chef background across Europe and Restaurant Manager Filipe Mantas who brings charm and charisma to his style of service and a passion for all things Portuguese.
Requirements:
- Able to drive due to the remote location of the golf course (desirable)
- Dynamic communicator with strong leadership skills
- Ability to thrive in a fast-paced kitchen environment
- Flexible and adaptable
- Willingness to take charge and support in the absence of the Head Chef
- Collaborative approach to working with the Head Chef on menu development
- Bring new and creative ideas to the culinary offerings
- Experience in catering for weddings and events is a plus
- A cool, calm level head and the ability to help others stay at their best
Responsibilities:
- Assist the Head Chef in day-to-day kitchen operations
- Lead the kitchen in the absence of the Head Chef
- Motivate and manage the kitchen team to ensure smooth operations
- Collaborate with the Head Chef on menu planning and development
- Introduce innovative and creative ideas to enhance the dining experience
- Cater for weddings and events, ensuring high-quality food and service
- Maintain high standards of food hygiene and safety
- Work closely with suppliers to ensure the availability of fresh and quality ingredients
- Contribute to maintaining a positive and collaborative work environment
- Manage inventory of stock, control costs, and optimise kitchen operations
- Assist in managing three food outlets; the restaurant, driving range and Horsebox, servicing the golfers
Benefits:
- Salary of £32,000 – £34,000 depending on experience
- An additional £4,000 – £6,000 in tips per annum
- Opportunity for career growth within a dynamic culinary environment
- Involvement in menu planning and creativity
- Working in a picturesque and unique golf course setting
- Free Parking
- Complimentary use of the club and its facilities
- Company pension with favourable contribution
- Company & team events/outings
- 50% off when dining
- Free staff meals on shift
- Enhanced sick pay
- Government-led apprenticeship and course opportunities
- Provision of a company owner laptop
Message from the Head Chef
We are seeking an exceptional candidate to assist me in managing and leading a young kitchen team. The restaurant has been open for approximately 1 year and we are extremely ambitious and hungry for growth, constant improvement and review and forward thinking.
We are looking for a candidate who will assist in improving our processes, assist in supervising and managing the team in a candid, open and agile way and can orchestrate a team under pressure in a fast pace working environment. You should be calm in demeanour, a strong communicator and have experience in producing good quality food consistently to an agreed specification. You should be familiar with due diligence records and sign offs, have good IT skills and be familiar with stock management and ordering requirements.
We require a strong Sous Chef to pick the kitchen up, inject energy, pace, and direction, organise both BOH and FOH staff and ensure that a multi-faceted operation is running smoothly from head-to-toe. You should be adaptable, highly organised and forward thinking at all times, using your character, personality and experience to guide the department into further success.
This is a truly exciting opportunity for the right candidate to make their mark, with opportunities day-on-day to have a direct influence on operational practice and creative decisions. You will need to be capable of liaising with other departments within the business, forming meaningful and long-lasting relationships, and you will quickly develop a strong understanding of the workings of an exciting Hospitality & Leisure business within the world of golf, who are being disruptive and inclusive in their approach. You will have many qualities to offer that you will bring to a passionate and enterprising management team.
If you feel that you can thrive and bring value to this project, I would urge you to apply and be a part of something unique.
To apply – please email your CV to [email protected]